Menu • November

We cannot speak highly enough about the lunch staff at NOPT Region III. Their dedication to creating a welcoming and supportive environment is evident in every meal they prepare. The team consistently goes above and beyond to offer a variety of nutritious and delicious options that cater to diverse dietary needs and preferences. They manage to balance quality with efficiency, ensuring that students receive well-balanced meals in a timely manner, even during busy times. Beyond their culinary skills, the lunch staff fosters a positive atmosphere with their friendly and approachable demeanor, making mealtime a pleasant and social experience. Their commitment to both the well-being and satisfaction of the students truly enhances our overall school experience. I’m grateful for their hard work and the positive impact they have on our daily school life.

Friday 1st
Cheeseburger
Fries
Fruit
Monday 4th & Tuesday 5th
Chicken Burger
Fries
Fruit
Wednesday 6th & 7th
Chop Suey
Garlic Sticks
Fruit
Friday 8th
Pizza
Fruit
Monday 11th
Holiday - No School
Tuesday 12th & Wednesday 13th
Chicken & Gravy
Mashed Potato
Corn Roll
Fruit
Thursday 14 & Friday 15th
Maetball Subs
Fruit
Monday 18th & Tuesday 19th
Sloppy Joes
Fries
Fruit
Wednesday 20th & Thursday 21st
Hot Dogs
Mac & Cheese or Chili
Fruit
Friday 22nd
Pizza
-Fruit
Monday 25th & Tuesday 26th
Build Your Own Italian
Chips
-Fruit

Meet our lunchroom team

Kathy Trueworthy

Food Services Director

Diana Jacobs

Food Services

Wendy Porter

Food Services